Châtel
A VILLAGE
to discover
ACCOMMODATION
the cosy side
A SUMMER
to breathe
A WINTER
to explore
RELAXATION
and leisures
PRACTICAL
all information
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History
Charm and traditions
Traditions
Local craft
Architecture
Chalets
Balconies
Churches, chapels
Châtel twinned towns
Boersch
Mont-Tremblant
Seraing
Vias
Car park
Buses and Shuttles
Chatel Shuttles
Valley buses
Buski
Gastronomy
Abondance cheese
A few specialities...
The Berthoud
The tartiflette
The cheese fondue
Apple matafan cake
Apple or pear rissoles
Bilberry tart
Raspberry jam
Diots in white wine
Mushroom cassolette
Restaurants and bars
Access
by car
by train
by plane
The waste collection
Collection of waste at home
The waste reception centre
Sorting waste
Our chalets haven’t changed a bit.
In Châtel, as in the Abondance Valley, the architectural tradition is alive and well.
Another side to the mountains
A pastoral tradition still alive
At the beginning of summer, that is to say early June, farmers and cattle are reaching high pastures…
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